Honduras Corquin, Copan

Description

• Region: Corquin, Copan
• Varieties: Caturra, Lempira, Catuai, Bourbon, IHCAFE 90
• Certifications: Rainforest Alliance, Fair Trade, Organic
• Altitude: 1000-1,600 m
• Processing: washed
• Aroma: chamomile, citrus
• Flavor: brown sugar, cocoa, apple, lemon
• Aftertaste: Clean, chocolaty, lingering
• Acidity: crisp, vibrant
• Body: silky, medium body

Our Roastery is not a certified organic roasting facility, therefore we do not make any claims of organic certification on our product labeling.