Expresso profile: dark chocolate, brown sugar, red apple, berry, lively acidity
- Processing : Washed, sun-dried
- SHB ( strictly hard bean ) specifies that the coffee was grown at a altitude above 1,350 meters. The term is also synonymous with SHG/strictly high grown; this classification is higher than HB
- EP ( European Preparation ) specifies that the raw beans are all hand sorted to remove any defective beans and foreign material.
If you are local and would like to pick up your order:
Include that in the order note or contact us and we will refund your shipping charge.
For more details on this offering click on the Tikal emblem below.