About Prairie Flour

Would you like to create something that not only tastes delicious but also adds simple real nutrition to your mealtimes? Prairie Flour is a 314 page baking handbook of recipes, tips, stories, and information about naturally nutrient-dense whole grains. By milling our own flour and using it for baking, we preserve the goodness inherent to grain. This book is your guide for the journey. Hardcover • 180 recipes collected from fresh-milled flour bakers and tested in our kitchens • beautiful original artwork • full-color photo illustrations of most recipes • lots of research, tips, and stories